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1st Mar 2010 - 31st Mar 2010

World of Spicy Curries

Showcasing famous curries from Thailand, Japan, India, Vietnam, Indonesia and our very own. Head to Melting Pot and savour only the best! Six variations every night.

Malay Chef Mohd Abbas presents cumi kari berkentang, Dutch east indies cabbage curry, Thai roast duck red curry, Madras fish curry, kari udang kapitan and more! Come for dinner, enjoy a good buffet with great curries.

Date

 March

Price

 RM85.00++ (in addition to nightly buffet dinner)

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