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Delectable Bamboo Fish

This May, Xin Cuisine showcases delicious bamboo fish promotion prepared in various cooking styles.

Bamboo fish is also known as marbled goby or commonly called as soon hock. A much sought-after table fish in many local Chinese restaurants. It is best identified by its large head and is an expensive table fish known for its fresh and tender meat. Now, titillate your tastebuds with delectable dishes like a simple dish - steamed bamboo fish with superior soya sauce, braised bamboo fish with egg plant, slow-cooked bamboo fish with garlic and leek, steamed bamboo fish roll with soya sauce. Do sample Pattaya style deep-fried bamboo fish dish and there is also wok-fried flat rice noodles cooked with bamboo fish! Sounds tempting… be sure not to miss May’s special highlight on this one of a kind delicacy!

Whether you are heading to Xin for lunch or dinner, these dishes are easily available. So fresh till the last bite! Bamboo fish promotion is tagged at RM16.80++ per 100 gm. For reservations, please call 21448750 (direct line) or 21442200 extn 2338.


For more information, please contact :
MS JULINI MOHD YUSOF (julini@concorde.net)
Marketing Communications Manager
CONCORDE HOTEL KUALA LUMPUR
Tel: 03 21492783 (direct line) / (012) 2297612
Fax: 03 21452007

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